🇺🇬 Uganda → the world · via Kenya
Ugandan cocoa — mostly from Bundibugyo on the slopes of the Rwenzori mountains and from central districts — is largely produced organically by smallholders. Well-fermented Ugandan beans have a mild chocolate profile with fruity notes and are popular with organic and craft chocolate makers.
Ugandan cocoa — mostly from Bundibugyo on the slopes of the Rwenzori mountains and from central districts — is largely produced organically by smallholders. Well-fermented Ugandan beans have a mild chocolate profile with fruity notes and are popular with organic and craft chocolate makers.
Main markets: Netherlands, Belgium, Germany, Italy, USA, Indonesia, Malaysia.
Typical specifications; exact parameters are confirmed per lot on the quotation, inspection report and certificate of analysis.
Type 1 of 2 · 🇺🇬 Uganda
Grade 1 sun-dried fermented beans.
Sample: $7.30/kg (indicative) Quote this type Order sample
| Bean count | ≤ 100 / 100 g |
|---|---|
| Moisture | ≤ 7.5% |
| Mouldy | ≤ 3% |
| Slaty | ≤ 3% |
Type 2 of 2 · 🇺🇬 Uganda
Certified organic fermented beans with traceability to cooperative.
Sample: $8.50/kg (indicative) Quote this type Order sample
| EU / USDA Organic | |
| Bean count | 90–100 / 100 g |
|---|---|
| Moisture | ≤ 7% |
| Region | Notes |
|---|---|
| Bundibugyo | Uganda's main cocoa district; organic cooperatives. |
| Mukono, Kayunga, Hoima, Kibaale | Central and western production. |
Main crop: October–February; mid crop: May–August.
HS codes: 1801.00
Uganda-origin goods transit Kenya under bond and keep Ugandan origin. Coffee for the EU must meet EU Deforestation Regulation (EUDR) traceability requirements; we work with exporters who map farm plots.
Tell us the product, variety, quantity, Incoterm (FOB / CIF / CFR / DAP) and your destination port or airport. We reply with a formal quotation, usually within one business day.
